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why does kfc taste bad now

KFC has not always had a bad taste. In fact, the first KFC restaurant opened in 1963 in Kentucky. However, over the years the food has been criticized for its poor quality, with many claiming that the chicken is dry, greasy, and often tastes bad. In an attempt to solve the problem, KFC has made a number of changes to its recipe, but the overall quality of the food has not improved. One reason for this is that KFC relies heavily on artificial flavors and textures to give its food a taste that many customers find unpleasant. This problem has become increasingly noticeable in recent years, as the popularity of fast food has declined. As a result, KFC has been forced to close many of its restaurants, and the company is now struggling to find a way to revive its business.